Jamón 100% Ibérico Acorn-Fed

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  • Regular price €399,95
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Pata Negra 100% Iberico acorn-fed ham leg, salted and cured for at least 36 months following traditional techniques in natural curing sheds. 
When cut, it has a pinkish colour, with infiltrated and shiny fat, it is its bouquet and flavour that distinguishes it as the best 100% Iberico Patanegra ham.


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Avila, Castile and Leon, Spain.

Net weight:

The whole ham average weight between 7.5 kg and 8 kg. 


100 % Iberian ham. Black label. Check our buying guide for more information.

Energy 1394 kJ / 335kcal
Fat 22.2 g
   of which saturated 6.53g
Carbohydrate 0.5 g
   of which sugar 0.5 g
Protein 33.2 g
Salt from sodium 2.60 g