Jamon Paleta 100% Iberica Acorn-Fed

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  • Regular price €189,95
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DESCRIPTION

Pata Negra free range 100% Iberico acorn-fed ham shoulder, salted and cured for at least 20 months following traditional techniques in natural curing sheds.  Less known than its big brother jamon which comes from the back legs, but even tastier and with a bit more infiltrated shiny 100% iberico patanegra ham fat.

From:

Avila, Castile and Leon, Spain.

Net weight:

The whole ham average weight between 5 kg and 5.5 kg. 

INGREDIENTS

100 % Iberian ham. Black label. Check our buying guide for more information.

 

 NUTRITION  PER 100g
Energy 1394 kJ / 335kcal
Fat 22.2 g
   of which saturated 6.53g
Carbohydrate 0.5 g
   of which sugar 0.5 g
Protein 33.2 g
Salt from sodium 2.60 g